Baby Back Ribs (Large)
Bigger racks from bigger pigs!
The wee bonnie not-quite-so-little bones and A+ meaty bits left when we take the loins off to make boneless chops and roasts. Flavorful, tender, and quick to cook. Awesome cooked on charcoal, also great in the oven with less fuss.
One large rack per package. Pasture-raised heritage breed pork from small family farms in New England.
And don't forget to peel the silver skin off before seasoning and cooking!
Variable weight item – please read!
The price of the item in your cart is based on the package weight listed at the high end of the "pack size range". When we pack your order, we will weigh the actual item to be shipped. If the actual weight is less, you will receive a refund.
Rarely, the actual weight is more. In this case, we will send you an invoice to be paid prior to shipment. At this time, you will have the option to remove the item from your order if you prefer.
INGREDIENTS
Heritage-breed pasture-raised New England pork
MORE INFO
Package size:
Raw
Ships Frozen, Keep Frozen or Refrigerated
Requires 2-day shipping?: Yes