Hot Mess Salami
Hot Mess Salami
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What happens when we accidentally add a wee bit too much chili to our Classic salami recipe? Try this Hot Mess and find out!
What happens when you take our Classic salame- the tamest horse in our stable in terms of spiciness- and accidentally add three times the amount of chili flake to it? The answer, our HOT MESS salame, is the first addition in Short Creek’s Misadventures in Salami making. Thankfully, a misadventure can still yeild a tasty result, as is the case here: a delightfully robust salame, with a sneaky wisp of spice wending its way throughout.
Made with pork raised on USA family farms, including pork from Short Creek's own pasture-raised non-GMO-fed heritage breed hogs.
Ingredients
Ingredients
PORK, RED WINE, SEA SALT, CHILI, WATER, BLACK PEPPERCORN, CELERY POWDER, GARLIC, TURBINADO SUGAR, CHERRY POWDER, STARTER CULTURE, IN EDIBLE COLLAGEN CASING
Product Info
Product Info
- Package Size: 5 oz
- Dry Cured
- Shelf Stable, Refrigerate After Opening
- 2-Day Shipping Required: No
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